星期天的半天游 (1人在浏览)

[菩提大师兄]

听了交通局廖叔的推荐后，一直就想去林头吃传说中的猪红，无奈一拖就是好几个月，机会终于来了...

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[菩提大师兄]

今天早上天气太潮湿，雾气又大，天阴，地上全是泥泞，大家只有放弃骑车去的想法了。

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[菩提大师兄]

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[菩提大师兄]

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[菩提大师兄]

听老板说他专在猪场宰猪的，所以才能拿到一手猪红。猪红非常的润滑可口，一点渣都没有，连吃了两碗。和茶楼吃的根本无法比。茶楼那种太多渣，没口感。

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[菩提大师兄]

科普一下：猪血（猪红）：又称液体肉、血豆腐和血花等，味甘、苦，性温，有解毒清肠、补血美容的功效。猪血富含维生素B2、维生素C、蛋白质、铁、磷、钙、尼克酸等营养成分。据本草纲目记载，猪血味咸，性平，主治，可生血、瘴气、跌打损伤、骨折及头痛眩晕。此外，猪血可抑制结石，解毒。


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[菩提大师兄]

去化州途中又在大明湖伴吃了当地很出名的牛肉炒粉和豆饼。味道真的非常好，价钱也不贵，服务态度也很好。

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[菩提大师兄]

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[菩提大师兄]

----化州

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[菩提大师兄]

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[菩提大师兄]

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[菩提大师兄]

化州孔庙。

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[菩提大师兄]

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[叹墟]

好应的说，炒粉好应呷